Monday · Dinner

Garlic Butter Steak Bites with Green Beans & Potatoes

Ingredients

• 1½ lb sirloin, cut into cubes · 1 lb baby potatoes, halved
• 12 oz green beans, trimmed
• 3 tbsp butter · 4 garlic cloves, minced · 1 tsp garlic powder
• Salt, pepper, fresh parsley

Steps

1. Boil or microwave potatoes until just tender, about 10 min; drain.
2. Sear steak cubes in a ripping-hot oiled skillet, 2–3 min per side, until browned; remove and rest.
3. In the same skillet, melt butter, cook garlic 30 seconds, then toss in green beans and potatoes until the beans are crisp-tender. Return the steak, toss everything in the garlic butter, and shower with parsley.

▶Watch it made

Recipe inspiration: garlic butter steak bites reel (steak bites with baby potatoes and green beans)