Monday
Smoked Salmon & Egg Protein Bagel
~32g protein~420 cal15 min
Ingredients
- 1 everything bagel (high-protein bagel if you can find one)
- 3 oz smoked salmon
- 2 eggs
- 2 tbsp whipped cream cheese
- 1 tbsp capers · ¼ red onion, thinly sliced
- Fresh dill · everything bagel seasoning
- Lemon wedge
Steps
- Toast the bagel halves until golden.
- Soft-scramble the 2 eggs in a little butter over medium-low heat — pull them just before they look done.
- Spread cream cheese on both halves. Layer the eggs, then the smoked salmon.
- Top with capers, red onion, dill, a pinch of bagel seasoning, and a squeeze of lemon.
▶Watch it made
Recipe inspiration: smoked salmon bagel reel