Tuesday · Dinner
Baked Ziti with Turkey Sausage & Ricotta
~40g protein~580 cal45 min
Ingredients
- 12 oz ziti · 1 lb turkey sausage, casings removed
- 1 jar (24 oz) marinara sauce · 15 oz ricotta
- 2 cups baby spinach · 1 cup shredded mozzarella
- ¼ cup grated parmesan
Steps
- Cook ziti 1 min shy of the package time; drain.
- Brown sausage, breaking it up; stir in marinara and spinach until wilted.
- Mix ziti with sauce and dollops of ricotta; spread in a baking dish.
- Top with mozzarella and parmesan; bake at 375°F for 20 min until bubbly.
▶Watch it made
Recipe inspiration: “Ground Turkey Sweet and Spicy Chicken Sausage” baked ziti reel